The Garden
One thing I am very proud of this summer is our garden. Matt put in a drip line this spring. It's amazing. When you water regularly things are quite likely to grow well. :) We got raspberries and peas in the spring. And we planted two little peach trees this spring. And so far this summer we've eaten our beets, yellow onions, green beans, cucumbers, tomatillos, tomatoes, zucchini, orange cherry tomatoes, and first yellow squash. The green onions didn't sprout and the peppers and broccoli didn't do so hot. The cucumbers are out of control. I love having a crop that is so abundant I don't know what to do with all of them! Matt helped me make one batch of refrigerator dill pickles and they are good. I think I need to try canning pickles. We've picked at least 75 cucumbers and it isn't slowing down... There's probably another 15-20 I should go pick right now. :) We also did a few herbs this summer. Sage...